The New Yorker Deli was started in Vinings, GA in 2002, with a vision of recreating a New York style deli with a twist of Southern Charm. At our inception, the menu was simple yet effective, offering Reubens and cheesesteaks that were served with a pickle and chips. As our popularity increased our menu evolved to offer a wide variety of options including savory breakfast selections and gourmet salads. As we continue to grow, we will always stick to our original formula for success. We not only maintain our devotion to the highest quality meats and cheeses, but also continue to rely on customer service as our main ingredient to success.